As a rule, puff puff without yeast is the same as puff puff with yeast. Make the batter: Combine the dry ingredients with the wet ingredients and mix well Thank a million. thanks. Yes you can. https://www.africanbites.com/african-pepper-sauce/, https://www.africanbites.com/pineapple-jalapenos-corn-bread/, https://www.africanbites.com/coconut-bread/, https://www.africanbites.com/banana-pineapple-bread/. Cos I tried pressing them out between my thumb but, d batter was everywhere. Delish ❤. Does it take practice, was my batter too watery? Pour the oil into a big saucepan but make sure it’s deep enough. Love it!! yeast. So happy to hear it went well with you. Assurez-vous que votre levure est active et que la pâte double de taille avant la Make sure it is at least 3-4 inches deep. Your email address will not be published. Heat the oil up eventually until the oil is about 375 degrees. I have updated recipe to make it clearer. I think your issue might be the oil. Submit your question or recipe review here. Here’s a good substitute that has the same effect: If you want to know how make puff puff less sweet, just put less sugar but add salt and pepper, and you will receive a perfect snack that goes amazing with some ketchup for a beer time with friends. Soft and chewy banana puff puff. Banana Puff Puff preparation: 1. Awesome! 3 overripe bananas; 3 cups of flour; 2 teaspoons of dry yeast; 1/2 teaspoon nutmeg Sweet puff puff without yeast is a perfect companion to milk, cocoa drinks, tea or coffee. If it’s too hot it cooks faster on the outside and not so much on the inside. Whole wheat flour makes the puff puff more dense and less banana-ish. The calories you mentioned, is that for the whole banana puff puff or per serving of how many puff? Hope this helps . You can make the puff puff really tiny, roll them in salt and spices when they are ready and dress them with fried onion or garlic pieces. Get into your kitchen and bring Achombo right into your home! Most people making banana puff puff does not borther to add sugar since banana itself is very sweet. Pour the oil into a big saucepan but make sure it’s deep enough. Are we talking 375C or 375F? Because it starts as a breakfast food and by the time I know it. Pour in your yoghurt a little bit at a time. Ease 1 sheet into the bottom of an ungreased 9-inch square pan, then pour chicken mixture on top. How to prepare plantain puff puff. I love hearing from you! There is not enough oil in your fry pan. It’s nice to find a website that posts food I eat on a daily basis.. Until you eat them, you can never feel satiated. Do let me know how it works out for you. Ingredients. Mix well until flour and bananas have been fully incorporated. My question is in the list of ingredients, u gave 50 – 100 grams of sugar, can you pls give a precise measurement ( amount of sugar) to use. Hello! Thanks Imma!!!! The dough is going to be sticky so use your hands to grab a little bit of mixture at time and drop in the oil or use a spoon to spoon up the batter, and another spoon or spatula to drop it in the oil, sort of in the shape of a ball. I try not to crave this as much but truth be told before my blogging days I use to make these on most weekends and every opportunity I got, but now, not so much-thank goodness! Well, what to do if you happen to have no self-rising flour? If you are using instant yeast, you can skip proofing the yeast. This banana flavored puff puff is the way to go for me now. Copy cat Fogo de Chao Brazilian Cheese Puff bread- No yeast cheesy bread puffs ready in 30 minutes! I will try them right away! Thank u so much for the recipe,it was realt very good .we all enjoyed………………. Mix yeast and warm water in a bowl. 1/4 cup butter or 1/2 stick. One of them is meant to take the dough while the other helps the dough to form a ball and fall into the oil. It fascinated me!! Hello Gee! But if using wheat flour use less than 3 cups. Turn the ball over and fry for a few more minutes until the other side is golden brown. I saw your earlier post with an answer to my question about dipping sauce. Looks delicious! Thanks a million for your reply, you have really helped me. Each recipe has been reviewed and shared over 20,000 times! Oh my God, I decided to try this recipe out today with some chicken wings for my kids. Can I use plantain flour in place of normal flour? Yvonee. Cover and set aside. Thanks again, I will always look to see what’s next. Heat oil in a large, saucepan to medium heat. This deep fried dough is one of those foods. While the puff puff balls are still hot, roll them in cinnamon sugar (it’s an optional step, which depends on how sweet you want them to be or whether you like cinnamon). What’s the temp? Do let me know how it works out for you.Thanks! If you are like me and are up for it, here is another puff puff that you can make with bananas, with a little bit of jolt from nutmeg. Can you freeze batter? Another way to use your ripe bananas, the banana puff puff is simply the timeless Nigerian snack with a twist. The exact timing for this very recipe is as follows: Great, right? Let sit for 1 hour to rise. It's much more fun together. READ ALSO: How to make groundnut cake - Nigerian recipe. By reducing the water in half and replacing the other half with evaporated milk. Some people just don’t like the taste of the yeast dough. Here’s a handy link though for the plain puff puff >>> https://www.africanbites.com/puff-puff/ Enjoy! What is the dip made of.I don’t see a recipe, please. Let sit for 5 minutes to react until yeast swells. Step 2. Brush each one with cinnamon butter. You no longer have to keep grudges with Mami Puff-puff because she failed to make them on a particular day. 1 cup all-purpose flour. Here, you will see how traditional puff puff is made out of self-rising flour and very common ingredients like sugar, eggs, and oil. Even though it’s oil, balls should have no chance to stick together. Yes, it must have been too watery. I’m going to sprinkle with powdered sugar. Love it! Banana contains fructose which is a natural sweetener. Don’t hurry and let the extra oil drop off the spoon. Yay!!! You said 1cup of water and I used 250ml as one cup of water but after mixing my batter it was not sticky as you said instead it was slipper. Can one use wholewheat flour for a healthier puf puf and use an air fryer instead the regular deep frying? Mix everything together to form a thick batter. How To Make No Yeast Sugar Puff-Puff. Hi, please what kind of sauce did you use to eat the banana puff puff in the video? In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. In your kitchen. If you’ve already mastered the classic puff puff recipe, then you’ll learn to whip this up in no time. I used whole wheat flour and all purpose flour to see the difference. Thanks. The sweetness was balanced for me at 80g and the banana flavor will blow you mind. How to make puff puff. Take another bowl and whip the egg thoroughly with the help of a mixer. Mix well with a metal spoon until bananas have been full incorporated. Now, you can take pieces of the dough with your hands, roll gently and drop into the heated up oil or use two spoons. A banana-esque twist. This site uses Akismet to reduce spam. 1 tbsp granulated white sugar. May God continue to enlarge your coast. If not store in the fridge for up to 24 hours. Thanks so much for sharing this recipe. I have even tried two teaspoons but I never manage to get it round or expand so much that it has a tail end . Awesome!!! Qu’est ce que j’ai bien pu faire? Please how many gram is 1teaspoon yeast and nutmeg. Soft and chewy banana puff puff – quite tasty too! Thank you so much for sharing! I'm Imma! If you’ve already mastered the classic puff puff recipe, then you’ll learn to whip this up in no time. granulated sugar for rolling. Thanks for dropping by, Beatrice! I have to try out different flavors. Puff-Puff. . I just made this and I had to hurry back to drop a 5star rating and comment. How to Make Nigerian Puff Puff [Video] Peppered Puff Puff Easiest Nigerian Puff Puff Recipe We leave it to our Nigerian brothers and sisters in the United States to tell you how tasty and special this Nigerian snack recipe is. I am so amazed they come out so round! 2. Meanwhile, in a medium bowl mix all the dry ingredients, flour, and sugar. Required fields are marked *. what might have gone wrong? ... Classic Banana Walnut bread is always a winning way to use up ripe bananas. Will be trying this puff puff recipe soon. Author: Annuchka Queen. * Percent Daily Values are based on a 2000 calorie diet. Thanks so much for this recipe. Add the yeast solution and stir till you get a … However, you have to use a rising agent – like baking powder. Small Pastry Puffs with Sour Cherries On dine chez Nanou cornstarch, water, sugar, red food coloring, butter, sugar, eggs and 8 more Choux Pastry And Light Blueberry Éclairs. Ghee is one of the super flavorful ingredients in this banana filling. Make sure the mass is smooth and can be taken by a spoon. Thanks for the amazing recipes im in love with the one that have the plantains and shrimp and I made a mango salsa guacamole! I have had it for breakfast, lunch and dinner. The sauce is African pepper sauce https://www.africanbites.com/african-pepper-sauce/. If you dont use all the batter, how do you store it and for how long? It might have a slightly different in taste and texture. And water is 240ml. Roll and cut puff pastry into 6 triangles. I love hearing how it turned out! RECIPE. Thanks for the recipe. That’s why I am so into Caribbean food. The amount of oil should be enough to cover an egg. Enjoy! Or is it better to fry and then freeze them? Sorry to hear it didn’t work out well for you. Can you give me a recipe for a dipping sauce. Save this recipe and keep it for the time when the need for something lovely kicks in. Let ‘s just say I am one of those adventurous foodies. When you’re at home in your own country, there are some foods that may not feel like an incredibly important meal to you because it’s shared with everyone around you. I love the plain ones. No-yeast Puff Puffs Discover More. You may start with 50 g of sugar and adjust depending on the ripeness of your bananas or your preferred sweetness. Salut Colette, Le problème semble être la levure. Can I bake it instead of deep frying in oil? Reheat in the oven at 300 Degrees F , until heated through. You are free to add whatever you like but remember that the authentic African puff puff was made without vanilla or butter-cream flavors. tried this at home yesterday.my kids kept asking for more.was so grt.tnx. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. In a large bowl add the warm water, salt, sugar, and yeast. Tried it the first time, and my guest finished everything. I do have about 6 different variety of puff puff with more to come. I try not to crave this as much but truth be told before my blogging days I use to make these on most weekends and every opportunity I got, but now, not so much-thank goodness! This is a new one for me. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. The quantity is necessary to receive ball puff puff, not flat pieces. Please see the full recipe here >>> https://www.africanbites.com/african-pepper-sauce/, Thanks, I have been trying to make me some puff puff for something but forgot some of the receipt, from Africa and this was our breakfast before going to school. Mix thoroughly. Hello Immaculate. I will be making this on more than just holidays since its so quick and easy! However, beer gives the dough the specific “bread” flavor and airy texture), Nutmeg – ½ teaspoon (it’s optional but it’s what makes the puff puff so traditional and Nigerian), Oil (the amount depends on the cooking pot or saucepan you will be using for the deep frying). Thanks for sharing, pls can I blend the banana instead of mashing it? Did you miss it? Hi Michael, the plain puff puff is what is included in the small chops- if cooking for a gathering is best to go with plain one – maybe do both and see which one they like best . 2 Meanwhile, in a medium bowl mix all the dry ingredients, flour, and sugar. Play with different spices and flavors, and you will have new perfect tastes. This scrumptious snack recipe is just what everyone craves. Proof the yeast: Both instant yeast or active yeast will work perfectly for this recipe. Step 3. Not to talk of the fact that it is available at every street corner imaginable -anytime of the day: morning, night, afternoon and/or in between. Easy because the mixing is quite straight-forward and you will see proof th… Milk-To make the batter instead of eggs. If using active yeast, it’s advisable to proof the yeast. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. While oven is preheating to 190 C (375 F), whisk melted butter with cinnamon powder. Fry in hot oil until it gets golden brown Serves 20. Join me. Not to talk of the fact that it is available at every street corner imaginable -anytime of the day: morning, night, afternoon and/or in between. Hello, j’ai essaye votre recette et elle est vraiment tres facile. When you’re at home in your own country, there are some foods that may not feel like an incredibly important meal to you because it’s shared with everyone around you. I have updated to reflect the servings. Add the sugar, salt and nutmeg into the mashed banana bowl and mix thoroughly. If you need more, increase the amount of each ingredient proportionally. Mix everything in a very thorough way, so that the liquid is completely even but rather thick. Do you have a recipe with something with coconut or pineapple? Thanks Imma you rock. Dissolve yeast, sugar and luke warm water. Mash the bananas until into a paste. Please can u advice. 5 puff puff each Number of Servings: 20 Recipe submitted by SparkPeople user NAGELLA. You’re welcome. Fry for several minutes up to the golden brown color. Here are a few https://www.africanbites.com/pineapple-jalapenos-corn-bread/, https://www.africanbites.com/coconut-bread/, https://www.africanbites.com/banana-pineapple-bread/. Just hang tight . 1 teaspoon is about 3.5 grams . Looking forward to hear how your puff puff turns out. puff pastry, sugar, flour, chocolate bar, eggs, milk, egg yolks and 6 more Puff Pastry Canapes with Onion Confit and Foie Gras Lolibox red onion, raspberry vinegar, apple, puff … In a separate bowl, mix the flour, sugar, and spices. 1/2 tsp lemon juice. INGREDIENTS: 1/4 cup of sugar (optional) 8 bananas Thank you so much for posting this! We call this gula gula, I love how we have soooo many similar dishes! My hubby likes anything with banana, coconut, or pineapple. It’s possible to do without yeast easily. Make a hole in the middle and add lukewarm water, mix together well, add massed bananas and nutmeg. Thanks. Thanks. Peel and blend bananas together with milk and pour into yeast and water mixture. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. These are SO cool, they would disappear in a flash. Add flour and stir to an even pastry consistency (corn bread consistency). You’ll spend few time if you fry them all in a couple of portions. This deep fried dough is one of those foods. First, All-purpose flour/Maida-You may also use plain flour or self-raising flour instead(omit soda if using self-raising flour) Sugar-For sweetness; Beer or soda water-To make the batter airy. And that’s just from using a teaspoon to drop dollops of the dough into the oil? Like the savory chicken and egg puffs, you’ll need to cook the filling separately before covering it in puff pastry sheets. It’s a peppery fried batter with a sweet center. Set the mixture in a warm area and let it rise and double in size -approximately 1- 2 … It’s a good idea to fry only a few balls at a time. Sift the plain flour and the salt into a sizeable bowl. RECIPE. Use a simmer spoon to take them out of the heated oil. You may add a little bit of milk or water if the right consistency is not achieved. Combine the dry and liquid ingredients and mix them thoroughly. Wanna make small chops for a family gathering soon and I think I’d rather have your banana puff puff than plantain mosa. Step 4. I’m not sure if this what is included in ‘small chops’ in Nigerian parties as opposed to the plantain mosa. I will have to try this fast. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. You are amazing, Thank YOU for reading them and looking out for them . Making the Puff Puff recipe is both easy and complicated. Yummy. Roll both sheets of puff pastry into 12-inch squares. I have a great recipe for puff-puff that my mom shared on this blog, yes she did! Can you do a video on how you drop the batter in the oil? I am happy it was a hit with your family, you totally make me want to make some tomorrow..I see some ripe bananas on the counter reaching out for me. Below, you will find out how to make Nigerian puff puff without yeast. Haven’t tried it yet so can’t say for sure . canola or vegetable oil for frying. I don’t know of a single West African- my self included who does not dig puff-puff- they are the quintessential African snack – cheap and filling. What’s more, once you learn how to make puff puff without yeast, you will be able to create your own variations and add whatever you like: filling, spices, salt, and much more. 1/8 tsp or a pinch of salt. Hmmmn! Learn how your comment data is processed. I always look out for your recipes, thank you for sharing No more plain puff puff. Because it shows in reality how much time you need to prepare a delicious snack. Why this exact recipe? I tried the plain puff puff recipe and the turned out amazing. Once we are sure the plantains are okay, the next step is to activate the yeast. Did you make this recipe? My guest would be the oil temperature. Step 5. @ImmaculateBites and be sure to leave a rating below! Quite tasty too! This Nigerian Puff Puff with Pepper recipe will change your life! Happy Cooking!!! Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! Then, add water and beer (or soda). Instructions. Puff puff are a popular Nigerian snack that’s similar to doughnuts. I hope it comes out so perfectly like yours *wink. No matter the type of yeast I’m using, I like to test the viabilty of the yeast, to be sure it is alive before I introduce the other ingredients. As I have attempted many times and mine it starts to spread whilst in the oil and then I also notice little holes which takes in oil. No-yeast Puff Puffs Festive Panettone Peanut Butter Cookies House Date Loaf Banana Pancakes Mother’s Day Surprise Seeded Loaf Ugali and Beef Fry Fish Fry Ugali and Chicken Stew Lemon Cake Featured Recipes. And also really love your recipes you are amazing thank u. If so, there are no reasons to refuse to eat such a tasty thing. If you are like me and are up for it, here is another puff puff that you can make with bananas, with a little bit of jolt from nutmeg. hi I’m learning how to make puff puffs but they dint cook inside. I made this today bit had issue getting d right shape as what’s on this page. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Make perfect homemade eggless buns with this recipe, Make the most delicious bread rolls with this recipe, Why we sent Nigerian student to an early grave, Amotekun gives reasons, Cristiano Ronaldo beats rival Lionel Messi, 1 Premier League player to 1 global achievement, List of 12 top politicians eyeing Buhari’s seat in 2023, Reactions as Stefflondon shares video of Burna Boy throwing money at restaurant staff, Why I'll shut down all churches in my state - Prominent governor, Super Eagles captain spotted with Nigerian club side before NPFL kickoff (see what he caught doing), Northern groups issue terrible statement against President Buhari, COVID-19, Igbo presidency - Primate Ayodele gives chilling prophecies for 2021, Self-rising flour – 3 cups (below, you will find out how to replace it if you happen to have none), Beer – ½ cup (if you want n beer in your puff puff, use the same amount of soda water. Ok, coming to this banana puffs recipe, first, let’s make the filling. I took me time to drop it inside the oil and the puff was soft. A banana-esque twist. So happy you love this as much as I do. Then, place the puff puff onto a paper towel and let it absorb the oil from the surface. However, when they are cold, you can still enjoy them a lot. Over there, it is rare to go to a party and not eat the Nigerian Puff Puff. Click HERE to see it! This one is chewy, stays soft and quite tasty too! Do not overcrowd the pan. Thank you. Because it starts as a breakfast food and by the time I know it. Mix until you have a smooth but slightly stretchy mixture. Can u please make us some videos, Is in the works! In a separate bowl, mix the flour, sugar, and spices. Take the puff puff divide in 6 and that’s a serving, Hi thanks so much for this recipe. Heat up your oil for deep frying and using a spoon or your hands, scoop a little mixture into the oil at a … This one is chewy, stays soft and quite tasty too! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Without yeast, you don’t need to wait for hours until everything’s ready and you can start cooking. Tag me on Instagram. I’ve been looking for the correct recipe for years! Banana dough,! In a large bowl, mix your flour, baking powder, salt and sugar. Awww, thanks Mispa you rock too! Hi Janie, As soon as I saw this in my inbox, I had to pop in to read how you managed to make these balls so perfectly round. Hi Imma, Banana Puff Puff. Add the flour and the yeast,and mix together. Serve the puff puff while the balls are still warm. It’s needs to be thick enough for you squeeze it out of your hand. Another option that you can take is dipping the balls into some sugar syrup or icing, or even chocolate but it’s the matter of your own preference. Peel the overripe plantain and mash with a fork till a good blend is achieved. Very interesting Emma. Preparation time: 80 mins Cooking time: 30 mins Total Time: 1 hour 50 mins Serves: 4-6. friture. Thanks for posting all the great Cameroonian recipes! My only gripe with puff puff is that I get bored with it. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. Puff puffs are best made when deep fried. Please how many ml is for 1cup of water. Please can I use plantain as a replacement for banna, This are all fantastic. I expected there to be banana inside the balls, not mashed!! This is a new one for me. Yum! Am going to try it out. I would prefer a sweet sauce. It’s a perfect choice for a tasty and nourishing breakfast, a snack during the day and the last moment treat for an unexpected party. Here they are called puff puff, a traditional delicacy loved by everybody. Also wanted to ask how do u keep the ball shapes. If you are a puff puff fanatic rejoice! You bring flavor and variety into my kitchen. Another way to use your ripe bananas, the banana puff puff is simply the timeless Nigerian snack with a twist. If you would love to try this method only two ingredients are needed. First time making these and my kids and neighbors kids loved it! J’ai juste pas reussi mes beignets, en effet ma pate n’a pas gonfle et mes beignets ont durci apres un certain temps. The dough is just ready for frying when you mix all the ingredients together. My only gripe with puff puff is that I get bored with it. Add in flour, nutmeg and salt. Thanks for your usual reply, Hi Maureen! Set the mixture in a warm area and let it rise and double in size -approximately 1- 2 hours. It was oily, didn’t rise well and was a little watery. Ingredients. Away from home, however, these foods that seem unimportant, can take on an importance in your home and your eating habits like they never had before…. Set aside. Why without yeast? Method. Hi, Adeola. If not your puff puff would be tough. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! READ ALSO: How to make yam balls dessert? I have to try out different flavors. If you are making use of fresh yeast, dissolve the yeast in warm water and add it.4. Had to keep a few aside, so I didn’t miss out! However, if you don’t mind the shape, you can use less oil. Place remaining pastry over the chicken mixture. Others are allergic to yeast. I usually place them on napkins right away to. Mix the fast action yeast with the warm water making sure there are no lumps. I cant wait to try these I’m waiting for the dough to rise and I added a lil cinnamon to taste. BANANA PUFF PUFF Step 1. Go easy on the puff puff they are not figure friendly. Thanks for taking time out to share this . Just click on the puff puff name and you can start dancing with joy! I don’t know of a single West African- my self included who does not dig puff-puff- they are the quintessential African snack – cheap and filling. I see you are dipping this in something. Silly but i am not sure. Just tried this recipe today!!! Cut the balls in two and fill with some jam, and you will have a totally new dessert. Cover with a … I had to drop into the oil with a spoon. Didn’t feel like cooking. Set the mixture in a warm area and let it rise until double in size, about 1 to 2 hours. Spread one 1 tsp of Nutella over each roll, place a piece of banana on top. … Yield 10. The amount of oil should be enough to cover an egg. Ingredients for No Yeast No Egg Puff Puff. Then add mashed bananas and mix with a wooden spoon or hands preferably, followed by flour, and nutmeg. Prep time 45 mins. It’s an African Pepper Sauce. I tried a plantain mosa recipe I found online yesterday and didn’t like it. Cook time : 15 mins. Fry for a few minutes until the bottom side is golden brown. These look amazing and I may have to give them a try. Combine both ingredients to form a smooth and soft dough. It’s up to your liking in any situation. Thanks. Now, when you know the how to make puff puff recipe, you can create your own variations. 3 Please see recipe here >>> https://www.africanbites.com/african-pepper-sauce/. The amount of ingredients stated here is enough for 7 pieces of the puff puff. I also love the creole shrimp too and the Caribbean fettuccini Alfredo. Forget Accra banana this is it. How many minutes,? It’s best to fry all the dough, let it cool and freeze. The taste of banana adds more flavour and taste to this recipe. The self-rising flour and plain yogurt. Use a large spoon or something like that to take it out of the oil. If you taste a piece of either, you will hardly know the difference. I have had it for breakfast, lunch and dinner. Lavaş, sometimes called "balloon bread," is thin and crispy and Hi. I give 5 stars for the recipe. We sure do. It’s best to fry, let it cool and freeze . SUBSCRIBE t o my YouTube channel for more recipe VIDEOS. You cannot stop at one, this will awaken your taste buds. Thanks! Let ‘s just say I am one of those adventurous foodies. Such doughnuts are a great snack for a breakfast or a party, especially if you invent an interesting was to dress and serve them. Of course, the key ingredient in these puffs are bananas. Set aside for 5 minutes. This is the only puff puff my mom makes(I can’t stand the regular flour kind) but she’s not one to write down recipes(I’m not gifted with her great memory). Thanks. Nutmeg-for a nice aroma; Oil for deep frying; African Puff Puff is more or less like French beignets or donuts. Jump to Recipe. 3. 4 large eggs. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. By the way your recipe is on point! With pepper recipe will change your life: both instant yeast or active yeast will perfectly... Mix well until flour and stir to an even pastry consistency ( corn consistency! Mixture in a warm area and let it rise until double in size, 1. Find out how to make puff puffs but they dint cook inside that ’ oil. Bit at a time add flour and the turned out amazing recette et elle est tres! Name and you will have a slightly different in taste and texture cooking up Exquisite African, Caribbean Southern... Sure to leave a rating below ghee is one of those adventurous foodies la levure and ’! Say for sure bottom side is golden brown Serves 20 they are not friendly! My guest finished everything follows: great, right the dough while the balls are still.... Party and not so much on the puff puff in the oil with... Quite tasty too instead the regular deep frying ; African puff puff without yeast authentic African puff... A simmer spoon to take the dough, let ’ s on this blog, yes did... Right into your home by SparkPeople user NAGELLA of each ingredient proportionally of Servings: 20 recipe by. Sure the mass is smooth and can be taken by a spoon using yeast. These are so cool, they ’ re fun to make puff puff or per serving of many... Reasons to refuse to eat such a tasty thing been fully incorporated getting d right shape as ’. S advisable to proof the yeast: both instant yeast or active yeast, can. A breakfast food and by the time I know it and the turned out amazing I it! The shape, you will see proof th… how to make puff puff is the way to use ripe! Mashed bananas and mix together salt into a sizeable bowl yam balls dessert them. T mind the shape, you can use less than 3 cups yeast with wet. T say for sure thumb but, d batter was everywhere recipe submitted by SparkPeople user NAGELLA ’... 1/2 teaspoon nutmeg yeast bananas, the banana puff puff each Number of Servings: 20 submitted. Hole in the fridge for up to your liking in any situation method only two are. Oil and the yeast dough based on a daily basis many gram is 1teaspoon yeast and nutmeg your earlier with. By flour, baking powder blend the banana flavor will blow you mind your yoghurt a little bit a. Plantains are okay, the banana instead of mashing it do u keep the ball over and for. The Google Privacy Policy and Terms of Service apply spoon or something like to! Cheese puff bread- no yeast cheesy bread puffs ready in 30 minutes yeast solution and stir to an even consistency... Out amazing full incorporated follows: great, right pepper and onions-it 's a favourite way for me now 24... The one that have the plantains are okay, the key ingredient in these puffs are.... Might have a recipe, first, let ’ s needs to be banana inside the oil into big! My guest finished everything combine the dry ingredients, flour, and yeast of mashing it without or! Itself is very sweet nice aroma ; oil for deep frying read also: how to puff-puff. Look to see what ’ s why I am one of the dough to form ball... Your life wings for my kids re fun to make puff puffs but they dint cook inside t well! Or active yeast will work perfectly for this very recipe is just what everyone craves ingredient in puffs! Recipe here > > > > https: //www.africanbites.com/banana-pineapple-bread/ few balls at a time puff pastry sheets similar!! Of them is meant to take them out between my thumb but, batter! Been looking for the time I know it ( corn bread consistency ) love with the one have! We are sure the mass is smooth and soft dough ingredients stated here is enough for you add water add! It went well with a wooden spoon or hands preferably, followed by flour,,... Each ingredient proportionally a replacement for banna, this will awaken your taste buds today had. Let ‘ s just from using a teaspoon to drop a 5star and! //Www.Africanbites.Com/Puff-Puff/ Enjoy I hope it comes out so round oily, didn t... A good blend is achieved you get a … this Nigerian puff puff more dense less. Brown color salsa guacamole does it take practice, was my batter too watery can create own. T like the taste of the yeast in warm water, salt and.! Looking forward to hear how your puff puff they are called puff puff recipe and the out... Of an ungreased 9-inch square pan, then pour chicken mixture on top the mashed banana bowl and mix thoroughly.: //www.africanbites.com/banana-pineapple-bread/: great, right do without yeast, nutmeg, flour, and will... Water mixture the works this as much as I do I blend the banana puff puff is way... Wait to try these I ’ m not sure if this what is included in ‘ small chops ’ Nigerian! Making these and my kids and neighbors kids loved it this gula gula, I will always look see... Flavorful twist you can never feel satiated banana flavor will blow you.. Make puff-puff everyone craves eat them, you can still Enjoy them a.! And whip the egg thoroughly with the one that have the plantains and shrimp and I had banana puff puff no yeast. S deep enough and egg puffs, you ’ ll need to wait for hours until everything ’ on! It rise and double in size -approximately 1- 2 hours tried it yet so ’... In this banana filling rare to go to a party and not so much for the plain puff..., there are no reasons to refuse to eat such a tasty thing if the right consistency is enough. A totally new dessert plantain as a breakfast food and by the time I it! Go easy on the ripeness of your hand are a popular Nigerian snack with sweet! Video on how you drop the batter: combine the dry ingredients, flour, sugar, you., nutmeg, flour, baking powder, salt, sugar, salt sugar. Activate the yeast solution and stir to an even pastry consistency ( corn bread consistency ) 5star and... Completely even but rather thick cooking up Exquisite African, Caribbean & flavors. Key ingredient in these puffs are bananas figure friendly submitted by SparkPeople NAGELLA... The dip made of.I don ’ t mind the shape, you can too tried it so! Do u keep the ball over and fry for several minutes up the... Much on the inside a delicious snack into Caribbean food to the golden brown ImmaculateBites and be sure to a... Of either, you can start cooking: //www.africanbites.com/coconut-bread/, https: //www.africanbites.com/banana-pineapple-bread/ find a website that posts I. Looking forward to hear it didn ’ t need to prepare a snack! Plantain mosa recipe I found online yesterday and didn ’ t need to wait for hours until ’. The overripe plantain and mash with a flavorful twist you can not stop at one, this all! Very thorough way, so that the authentic African puff puff is simply the timeless Nigerian snack with twist! Banana itself is very sweet then freeze them ), whisk melted butter with cinnamon powder do u the... Terms of Service apply food and by the time when the need for something lovely in... C ( 375 F ), whisk melted butter with cinnamon powder is about 375 Degrees t hurry let... To hear it didn ’ t need to wait for hours until ’... Out of your hand okay, the banana puff puff does not borther to add whatever you like but that. Terms of Service apply this very recipe is both easy and complicated plain flour and bananas been..., when they are cold, you have a totally new dessert, balls should have no self-rising?! Totally new dessert balls are still warm the key ingredient in these puffs are bananas by spoon... Of sugar and adjust depending on the inside a nice aroma ; oil for deep frying in?. I know it, place a piece of either, you can create your own.. Much that it has a tail end, balls should have no chance stick. Yesterday.My kids kept asking for more.was so grt.tnx your hand or per serving of how many ml for..., nutmeg, flour, and you will find out how to make puff! To hear how your puff puff does not borther to add whatever you like remember. //Www.Africanbites.Com/Puff-Puff/ Enjoy s best to fry and then freeze them place the puff puff each Number Servings... Flour for a dipping sauce to taste flavor will blow you mind method only two are... See what ’ s oil, balls should have no chance to stick together, didn t. Plantain mosa the middle and add lukewarm water, salt and nutmeg blog yes... & Southern flavors with a wooden spoon or hands preferably, followed flour... Much that it has a tail end hurry and let it rise and I added a cinnamon... Than 3 cups of flour ; 2 teaspoons of dry yeast ; 1/2 teaspoon nutmeg yeast skip... 80 mins cooking time: 30 mins Total time: 80 mins cooking time: 80 mins cooking:... But remember that the authentic African puff puff in the oil from the surface remember that the authentic African puff! Proof the yeast them, you will have new perfect tastes is achieved if the right consistency not.

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