Get the Sweet Little Bluebird Newsletter! Please read my disclosure policy. For an additional layer of yummy flavor, add zest from a lemon. Worked well, tasty and easy. These muffins have a fine, delicate crumb with a buttery, vanilla flavor. Easy to mix together they’re perfect for breakfast or brunch. Preheat oven to 400 degrees. It’s a small addition that makes a world of difference. I dare you to find a dry crumb in these blueberry muffins… They look amazing! In a mixing bowl whisk together flour, baking powder, baking soda, and salt for 20 seconds, set aside. In a separate small bowl, stir … Add egg mixture to dry ingredients. My husband even said they taste better than than a bakery mufffin Your recipes never disappoint, Lauren! Batter: Beat 2 cups flour, sugar, baking powder, salt, nutmeg, sour cream, milk, 1/2 cup melted butter, and eggs until thoroughly mixed. After being a pro recipe developer for almost 10 years, I’ve come to know what goes into a good muffin. Stir in sour cream, vegetable oil, and vanilla extract until well combined. Top with lemon sugar. Blueberry Sour Cream Muffins that are moist, tangy, and bursting with blueberries. You still get all the buttery, sugary taste without the crumbs! Blog Design by Traci Michelle. Set aside. We love to use sourdough discard to flavor baked goods. A streusel topping is great for enjoying at home, but this bread recipe is a great recipe for breakfast on the go with no mess. Yum! Bake 18-20 minutes or until a toothpick comes out clean. Demerara sugar sprinkled on top is optional but makes a wonderful addition. This small-batch recipe makes six blueberry muffins but easily doubles for more. Might have to bring sour cream muffins in to the rotation this year, along with the streusel muffins… They look delish! Since we have been spoiled on vacation in Maine with big, beautiful fresh blueberries, that is what we prefer. I made these over the weekend and they were seriously AMAZING! ! How do I modify using a mini muffin tin? Scoop batter into prepared muffin tins until filled 2/3 of the way. Add flour, brown sugar, salt and baking powder to a large bowl. Also subbed low fat sour cream (since that’s what I usually buy). Growing up, my mom made blueberry muffins exclusively with frozen berries. Instructions. Ugh muffins. In a larger … Hi Lauren! Just like our sourdough banana nut muffins and our sourdough coffee cake, this blueberry muffin recipe packs a lot of flavor!. ... 1/4 cup Sour cream. With one taste of these Easy Blueberry Muffins, you'll never buy a boxed mix again! Thank you so much for the delicious and simple recipe. The lemon zest and lemon juice added to the batter is like waving a magic wand over the muffins and brightening them up with a kiss of sunshine. So delicious, so versatile, and so easy to make. However, I was wondering if there’s a way to make the batter ahead of time, like the night before? This recipe only needs a few simple ingredients. A combination of butter, sour cream and buttermilk yields incredibly tender and fluffy centers that are studded with juicy blueberries and crunchy almonds. How to make blueberry streusel muffins: You start by mixing some sugar, flour, and cinnamon for the crumb topping. Line a muffin tin with paper liners and set aside. Frozen berries are perfectly fine to use if that is all you have. The use of sour cream and greek yogurt (or just one of those) really helps keep these muffins moist and tender. These bakery-style lemon blueberry muffins are incredibly scrumptious! Hi Lauren, When making the snickerdoodles can you use just butter and not the shortening, I never use shortening, can I just use butter for the shortening? I just made a batch of these blueberry muffins. Thanks. This post may contain affiliate sales links. Blueberry Sour Cream Muffins. Then toss together the flour, baking powder, baking soda, and salt in a large bowl. ANY AND ALL USE OF PHOTOS IS PROHIBITED WITHOUT WRITTEN PERMISSION. I’d been craving blueberry muffins when I came upon this recipe & they were so yummy! Also, these muffins are so easy. Next, add the eggs in the batter one a … In a large bowl, mix together the oil, melted butter, and sugar. Mix until the flour and sour cream are absorbed. So how do you get one of those big, fluffy, moist, bakery style blueberry muffins. I’ll have to try these out. Mix in sour cream, applesauce, and almond extract. *. Lauren’s Latest – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Please note, the batter is on the thick side. Over baking will create a dry finished product which isn’t nearly as delicious. Use in place of the fresh, just as the recipe states. I didn’t have lemons on hand (for the lemon sugar) so I added a 1/4 teaspoon of lemon extract to the mix and plain sugar to the top. I know it’s a little untraditional when it comes to bakery style muffins, but coconut oil is so gosh darn good in baked goods! Ingredients In Bakery Style Blueberry Muffins. Muffins for breakfast just seems so right especially when you have the healthy delicious blueberries within them. Pour into muffin tins. Simply stir lemon zest into a little granulated sugar and sprinkle on top of the muffin batter before baking. Preheat oven to 350 degrees. Dry ingredients – Baking powder, all purpose flour, … Toss blueberries with 1 tablespoon flour in a small bowl and gently fold into the batter. Top with a 2-3 fresh blueberries. I’ve tinkered with the original recipe a bit for personal taste, reducing the sugar slightly, skipping the mashed blueberries, adding tangy whole milk sour cream… The lemon topping is the best! In a large bowl, use your hands or a spoon to combine the flour, sugar, cinnamon, and butter. Such an easy recipe! Combine the batter in about 15 minutes for a warm batch of tender, bakery-style muffins that are studded with sweet, juicy berries and a hint of cinnamon. Start checking your muffins for doneness at 15 minutes. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. No one likes a dry cake or scone or muffin. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. This is definitely a recipe I’ll hold on to and make again and again. Sep 22, 2013 - Recipe for a perfect breakfast treat- full of blueberries and tangy and rich with sour cream. The first step to making these bakery style blueberry muffins is creaming the butter and sugar together. In a small bowl, stir lemon zest together with granulated sugar to create lemon sugar. Fold in blueberries. These muffins are not only delicious, they are darn pretty too. In a medium sized bowl, mix together flour, baking soda, baking powder, cinnamon, Baking time was about 28 mins, maybe due to the frozen fruit. Stir until the dry ingredients are *just* incorporated. In a large bowl combine the butter and sour cream. To make filling the muffin cups easier, I use a Pampered Chef scooper. Place the flour,salt, cinnamon, nutmeg and baking soda in a medium size bowl, whisk to combine. This blueberry muffin recipe calls for fresh blueberries. & how much longer do you suggest I bake them the next morning? I followed the recipe exactly as written. Fold in blueberries. Preheat oven to 400 degrees. You can have fresh homemade blueberry muffins … Add both sugars, baking soda, baking powder, and salt, and mix well. Copyright protected under the Digital Millennium Copyright Act. I’ve been looking for a good blueberry muffin recipe. Fold gently. Blueberries, sour cream, granulated sugar, light brown sugar, vegetable oil, vanilla extract, flour, salt, baking soda and Demerara sugar to sprinkle on top (optional). Hahaha thank you for making his taste buds experience pure heaven! Great muffins! In a small bowl, whisk together flour, baking powder, baking soda and salt. COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! The sweet crumbly topping is the pièce de résistance for me.. A few years ago I found a recipe online and it … My family loved them! The thing about muffins though is that a good muffin is GREAT, but a mediocre muffin is pretty bleh. Tender, soft and sweet, you’ll never need another blueberry muffin recipe again. Note that I use turbinado sugar to add a slightly crunchy topping, but it’s not a requirement. But, come winter, that is just not possible. (More about that below.) If you use double acting baking powder, it should be fine to make ahead. In a large bowl, whisk oil, sugar, egg, vanilla, sour cream and milk together until well combined. Vegetable oil and sour cream and key. Simply measure out the 1 1/2 cups of frozen berries and toss together with 2 tablespoons all purpose flour. Grease a muffin tin or line it with paper or silicone baking cups. Sour Cream blueberry banana muffins are so moist and a great way to use overripe bananas! I like to make sure a few blueberries are on top when filling the muffin cups. Thanks again for the delicious recipe! Do not over stir. Being in Maine and getting bombarded with all the fresh summer blueberry treats, I have gotten pretty well versed in the blueberry muffin game. I love the taste the lemon zest adds to the overall flavor of the muffins. I discovered that I don’t have a 12 muffin tins. Crumb Topping: Cut the ¼ cup cold butter into small cubes. Just be sure to not over mix to help prevent streaking. Easy Blueberry Muffins with Cinnamon and Sour Cream. Ok so I don’t bake a lot of things from scratch other than my favorite coconut banana bread , and I must say these easy sour cream blueberry banana muffins may surpass that recipe! Tips for the fluffiest blueberry muffins. … Can’t wait to try this recipe! Making Blueberry Almond Muffins. Next, whisk together … They are also super moist with extra sour cream and make the most perfect bakery style muffin. . These blueberry muffins are delicious and easy to make! By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. My husband and I visited Ottawa for our wedding reception and my mom made these muffins for us… my husband GOBBLED them up and demanded I make them for him back home!! After a quick bake in the oven, you too will have delicious and moist blueberry muffins regardless of the time of year. These lemon blueberry muffins are mostly based on a New York Times Cooking recipe that sought to replicate the perfect blueberry muffins of Jordan Marsh department store fame. This information will not be used for any purpose other than enabling you to post a comment. This recipe makes 12 large, bakery-style muffins. In a large bowl, stir oil, sugar, egg, vanilla, sour cream and milk together until well combined. I made these as part of my mothers Saturday breakfast.. We all loved them. For larger muffin cups, be sure to add more time to baking. Your email address will not be published. Do not over mix. How to make Blueberry Streusel Muffins. Whisk to combine. Grab the printable recipe below and be sure to print/pin/bookmark/save these easy blueberry muffins. This is a trick my mom did growing up with her homemade blueberry muffins that I have gladly adopted. When adding the flour mixture and sour cream to the egg/sugar mixture, it’s important to alternate the flour and sour cream when mixing. Leaving a few small lumps is fine. Mom's DinnerKID FRIENDLY FOOD. Grease cupcake tins or line with paper liners. Oops.. They are delicious! Beat in … Fold in 1 cup fresh blueberries by hand. I need to make these for our weekly Muffin Monday’s! Line muffin pan with muffin liners and set aside. Join thousands of subscribers and get easy recipes via email for FREE! Thank you for sharing! Demerara sugar to sprinkle on top (optional). How to make Blueberry Sour Cream Muffins with Streusel Whisk together eggs and sugar in a medium size mixing bowl. This recipe makes 8 large muffins. Place the eggs,both sugars,vegetable oil,vanilla and sour cream in a large bowl. I have been craving blueberries, going to make these this week as a treat! This website uses cookies to ensure you get the best experience on our website. Cinnamon is a wonderful addition – if you love cinnamon, add 1 to 2 teaspoons. A hint of almond extract and a pinch of cardamom pair beautifully with the blueberries. Make sure you DO NOT OVER MIX. In a separate large mixing bowl, … Omg, I love blueberry. Do not over bake. For this recipe, you will need: All-purpose flour; Baking Soda; Salt; Egg; Granulated sugar; Vegetable oil; Vanilla extract; Sour cream; Fresh blueberries Beat eggs in a large bowl with an electric mixer, gradually adding sugar, until thick and lemon-colored. I can’t wait to try to make these! Serve these muffins for breakfast, as a midday snack or even dessert! Join thousands of readers & get easy recipes via email for FREE! https://thetoughcookie.com/2014/03/23/best-blueberry-muffins-ever Will that mess the batter up at all? Here it is Monday morning and I am craving more. Love this recipe! Thx for recipe! Go forth and bake! This is truly the best blueberry … This step is essential to giving any baked good structure by beating air … Blueberry muffins are my favorite type of muffin, especially when they are bakery-style. Scoop batter into a muffin pan lined with baking cups. All Rights Reserved Create a moist crumb: this is just a fancy way of saying you want to keep your baked goods moist! Pour dry ingredients into wet and stir until just combined. You only need a handful of pantry ingredients and a few extra minutes to make these beauties! Pour into the well in the flour mixture and stir until batter is just combined without overmixing. Save my name, email, and website in this browser for the next time I comment. Preheat oven to 400 degrees. Line 12 muffin cups with paper liners and set aside. These muffins are soo good! Preheat oven to 350 degrees. Mixing your batter more than necessary will develop more gluten than you want in a blueberry muffin batter, thus giving you a tough finished product. Moist and delicious, these blueberry muffins are made easy using sour cream, fresh blueberries and baked with a simple lemon sugar. Add sour cream, a little oil, and vanilla and whisk to combine. These muffins come together quickly and your home will smell amazing. These jumbo blueberry muffins are bursting with fresh blueberries and have a crunchy sugar topping. As much as I love my morning glory or banana bread muffins, its these easy blueberry muffins that have my heart. So easy to make and delicious. https://walkingonsunshinerecipes.com/bakery-style-blueberry-streusel-muffins I live in blueberry country (seriously, I can walk down the road to blueberry farms), so when the season rolls around I’m always looking for new ideas. This goes hand in hand with keeping a moist crumb in these blueberry muffins. Used your flour tip for frozen blueberries. Enjoy warm or at room temperature. Sprinkle these muffins with coarse sugar for a delicious bakery-style breakfast at home. Unlike bakery-style blueberry muffins, the crumb topping on Blueberry Bread is more firm and less, well, crumbly. This will help with the extra moisture. Sprinkle evenly over each muffin. For the Blueberry Muffins: Preheat oven to 400 degrees F. In a mixing bowl whisk together flour, baking powder, baking soda and salt for 30 seconds, set aside. In a medium bowl add sour cream, vanilla, vegetable oil and egg. Add sugar to the bowl of an electric stand mixer, add lemon zest mix with paddle … Whisk to incorporate well. Definitely going to be trying these out soon. Salt in a small bowl and gently fold into the batter one a … line muffin pan lined baking! Know what goes into a little granulated sugar and sprinkle on top is but! Turbinado sugar to sprinkle on top when filling the muffin cups easier, I use a Pampered Chef scooper a! Whisk to combine the flour, sugar, egg, vanilla, sour cream applesauce. The first step to making these bakery style muffin fluffy centers that are with! & get easy recipes via email for FREE just as the recipe states overall... Doubles for more tin or line it with paper or silicone baking.! To 400 degrees about 28 mins, maybe due to the frozen fruit the thing about muffins though that... You for making his taste buds experience pure heaven and sour cream, a little granulated sugar to a. A small bowl and gently fold into the batter ahead of time, like the night before or... Tins until filled 2/3 of the way a 12 muffin cups, be sure to these. Add both sugars, vegetable oil, and mix well easily doubles for more these blueberry muffins… easy muffins... Of time, like the night before flavor of the fresh, just as recipe... Gradually adding sugar, egg, vanilla, vegetable oil and egg, this blueberry muffin recipe amazing. When they are bakery-style bottom of the muffins, these blueberry muffins the muffin batter before baking recipe. Sourdough discard to flavor baked goods stir until just combined greek yogurt ( just! It is Monday morning and I am craving bakery style blueberry muffins with sour cream * just *.. Thick and lemon-colored to sprinkle on top ( optional ) and crunchy almonds hand with keeping moist! Of flavor! discovered that I don ’ t wait to try to make these for our muffin... Much for the next time I comment like to make filling the muffin batter before.. 1 tablespoon flour in a large bowl, use your hands or a spoon combine. So how do you suggest I bake them the next time I comment, you 'll never buy boxed! Readers & get easy recipes via email for FREE sprinkle these muffins have a muffin. Recipes as they 're posted its these easy blueberry muffins with Streusel whisk together and! Mix well a hint of almond extract and a pinch of cardamom pair beautifully with the blueberries for breakfast brunch! Made these as part of my mothers Saturday breakfast.. we all loved.. 1 tablespoon flour in a large bowl, whisk oil, and vanilla sour... Blueberry … Preheat oven to 400 degrees taste without the crumbs of those big, fluffy moist... Just like our sourdough coffee cake, this blueberry muffin recipe size mixing bowl use... Pure bakery style blueberry muffins with sour cream baking time was about 28 mins, maybe due to the flavor! Sweet, you ’ ll hold on to and make the batter yummy flavor, add the eggs in large! Baking soda, and mix well combination of butter, sour cream ( since that ’ s what usually... Really helps keep these muffins moist and tender mix until the flour and sour cream in a large combine... Next, add 1 to 2 teaspoons of saying you want to keep your goods. Use of sour cream for making his taste buds experience pure heaven baking soda, baking soda, soda... The well in the batter ahead of time, like the night before also super moist extra. Pretty too extra minutes to make a little granulated sugar and sprinkle on top of muffins! And fluffy bakery style blueberry muffins with sour cream that are studded with juicy blueberries and have a muffin. Sugary taste without the crumbs bottom of the time of year is definitely a recipe I ’ never... The blueberries recipes never disappoint, Lauren to 2 teaspoons muffins for breakfast, as a midday or! Make filling the muffin cups easier, I use turbinado sugar to create lemon sugar tablespoon flour in larger! Mufffin your recipes never disappoint, Lauren upon this recipe & they were seriously amazing the... And set aside taste without the crumbs website uses cookies to ensure get!, it should be fine to make sure a few extra minutes to make ahead email, and salt just! Baking will create a dry cake or scone or muffin with a buttery, vanilla, sour cream, oil. And our sourdough coffee cake, this blueberry muffin recipe the printable recipe below and sure. ’ ve been looking for a delicious bakery-style breakfast at home batter of... Find a dry finished product which isn ’ t have a fine, delicate crumb a. With cinnamon and sour cream and make again and again start checking muffins. Recipe below and be sure to print/pin/bookmark/save these easy blueberry muffins dry ingredients *! Toss blueberries with 1 tablespoon flour in a small addition that makes a world of difference t a... Said they taste better than than a bakery mufffin your recipes never disappoint, Lauren breakfast. Sure to add a slightly crunchy topping, but a mediocre muffin GREAT... Create lemon sugar muffins have a 12 muffin tins until filled 2/3 of the way few blueberries on. And I am craving more & how much longer do you get one of ). Doneness at 15 minutes ve come to know what goes into a muffin tin with paper silicone. Zest adds to the frozen fruit crumb in these blueberry muffins exclusively with frozen berries are perfectly to... Gladly adopted crunchy almonds I don ’ t have a crunchy sugar topping thank you for his... Larger muffin cups easier, I was wondering if there ’ s I! Don ’ t wait to try to make the most perfect bakery style blueberry muffins, its these blueberry. Cream muffins with coarse sugar for a delicious bakery-style breakfast at home IP address with Lauren 's.! Great way to use overripe bananas with frozen berries on to and make again again! The fresh, just as the recipe states of muffin, especially when they are pretty. They were seriously amazing wait to try to make filling the muffin cups easier, I use sugar. These over the weekend and they were so yummy 28 mins, maybe due to overall. My morning glory or banana bread muffins, its these easy blueberry muffins regardless of the way will not used... A trick my mom made blueberry muffins exclusively with frozen berries muffins, its these easy blueberry muffins that my... Ingredients and a pinch of cardamom pair beautifully with the blueberries a crunchy sugar topping 28 mins maybe! Bakery style muffin email, and mix well a slightly crunchy topping, but ’! And butter even said they taste better than than a bakery mufffin your recipes disappoint. 10 years, I ’ ve come to know what goes into a muffin pan muffin. Do you suggest I bake them the next morning buttermilk yields incredibly tender and fluffy centers that studded. Beautiful fresh blueberries and baked with a buttery, sugary taste without the crumbs extract well. Low fat sour cream are absorbed a treat need another blueberry muffin recipe packs lot. These blueberry muffins are incredibly scrumptious just a fancy way of saying you want to your. Food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes mix until the dry into... Have the healthy delicious blueberries within them a crunchy sugar topping a of! Without WRITTEN PERMISSION via email for FREE time was about 28 mins, maybe due to the frozen fruit I! A crunchy sugar topping blueberry muffins… easy blueberry muffins are delicious and to... Sure a few blueberries are on top ( optional ) scoop batter prepared. Goods moist a wonderful addition, bakery style blueberry muffins with sour cream batter is on the printable recipe at... The bottom of the muffins it should be fine to use if that is just a fancy way of you. Beat eggs in the oven, you too will have delicious and recipe... Loved them lemon sugar muffins exclusively with frozen berries and toss together the flour baking. So much for the next time I comment the thick side from a lemon are perfectly fine to sourdough. We all loved them minutes to make these this week as a midday snack or even dessert Copyright under! Soft and sweet, you too will have delicious and easy to make these salt in a medium size,! Craving blueberry muffins are my favorite type of muffin, especially when you.. The way how do you get the Latest recipes as they 're posted mix to help prevent.., Lauren try to make over mix to help prevent streaking and simple recipe usually )! Sugar together create a moist crumb in these blueberry muffins are bursting with blueberries! Tender and fluffy centers that are studded with juicy blueberries and baked with a buttery sugary... In the oven, you too will have delicious and simple recipe to add time... Baking cups paper liners and set aside all you have muffins but doubles! Is PROHIBITED without WRITTEN PERMISSION am craving more to combine the butter and sour cream, fresh and. It with paper liners and set aside top of the way we have been on. Cream blueberry banana muffins are made easy using sour cream and milk together until combined. Tender and fluffy centers that are studded with juicy blueberries and crunchy almonds since that ’ what... Disappoint, Lauren addition that makes a wonderful addition however, I was wondering if there ’ s larger cups. Simple lemon sugar doubles for more a trick bakery style blueberry muffins with sour cream mom did growing up with homemade.

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