Read reviews and book now. La race : Cette race bovine mixte de grand format provient de la région de Galice en Espagne. as a Spanish restaurant, making the country’s most famous beef, the “Galician blond”, or rubia Gallega, the signature dish. Sign up to receive your discount code to use straight away today! Sourced from the Galician Hills of Northern Spain, Rubia’s proud signature hand-reared beef is presented ‘from the skillet’ in forms of steaks, notably including the 250g Rubia Gallega boneless rib-eye and 250g Rubia Gallega tenderloin. [3]:143 It is distributed throughout Galicia, with about 75% of the population concentrated in the province of Lugo. Get to a medium-high heat sear on each side for 8-10 minutes. Νέο προϊόν . save hide report. More specifically a breed of bulls and cows called "Galician Blond" (or Rubia Gallega) that are over eight years old and from Galicia in northwestern Spain. Frozen Spain Rubia Gallega Premium Quality Boneless Prime Rib Dry Aged 90 days; Frozen Spain Rubia Gallega Premium Quality Boneless Prime Rib Dry Aged 90 days. De zachte smaak komt doordat er weinig bindweefsel bij de spieren zit. Ribeye is wat ronder van vorm dan de dunne lende en het vlees is doorregen met vet, dus lekker mals en sappig. share. The Rubia Gallega is a breed of cattle native to the autonomous community of Galicia in north-western Spain. Rubia Gallega, is een runderras afkomstig uit Galicië. The cows and oxen are reared for beef only and at the top level can reach a grand age of 17. 100% Upvoted. HOW WILL I RECEIVE MY RUBIA GALLEGA STEAK? Ideal for a big feast, this is one of the most prized cuts and requires skill to prepare neatly. The meat has a purple color, with fat ranging from a pearl white to a yolk yellow, very soft and fine texture. My gateway steak to what is now an overall preference toward mature beef was an outstanding Txuleton (Rib) steak from the Rubia Gallega cow (more details on this breed below). Rubia Gallega ist für uns eine absolute Delikatesse, welche wir sogar dem Kobe Rindfleisch vorziehen. We have taken this rare opportunity to get our hands on this 6 bone prime rib of Galician. Please change your country field on the checkout page to update your delivery charge, International Orders Northern Ireland £12.50 Ingredients: Galician Beef (Rubia Gallega), Storage: keep frozen, defrost 24 hours prior to use. T-bone steak – Rubia Gallega T-bone steak je že od nekdaj sinonim za steake in se uvršča med najbolj zaželene in poznane steake po vsem svetu. Get to a medium-high heat sear on each side for 6 minutes. Sort By. Vlees van dit Spaanse runderras prijkt al jaren op de menukaart van menig sterrenchef en geloof … Next Day Guernsey (GY1-8) Het prachtige Rubia Gallega rund staat bekend om zijn fantastische marmering en een karakteristieke, kruidige smaak. Deze Rib Eyes zijn 21 dagen dry aged, wat de smaak dieper en intenser maakt. Dit is het meest noordwestelijke stukje van Spanje gelegen boven Portugal. From regular orders of Frisona, Rubia Gallega, Capricho de Oro and Holstein to less frequently seen breeds such as Simental, Minhota, Turina, Black Angus from Portugal, Retinta, Black Iberian Avileña, Morucha, Arouquesa, Barrosã and Alentejana. For mains we had the rib-eye steak. We had the rubia sirlion - (HK$900 - 18oz boneless sirloin) but prices go up to HK$2,200 for 48oz bone-in rib-eye. - YouTube Dit stuk vlees is zacht en diep van smaak met een vleugje noot. The important thing to remember is that Rubia Gallega beef has sufficient fat within each steak and so just needs a light the greasing of the pan. 2 Days (BT1-94), Isle of Man £15.00 Ein neues Geschmackserlebnis der Extraklasse kommt aus dem Nordwesten Spaniens. Ours are sourced exclusively from Rubia Gallega herds for optimum marbling and depth of flavour. The discount code can only be used once per customer. The consensus used to be that old means tough, but this beef is dry aged which not only further intensifies the flavour but also tenderises the meat. No Added Hormones Antibiotics Free Halal. Set Ascending Direction. Spain Rubia Gallega Premium Quality Boneless Prime Rib Dry Aged 90 days; Spain Rubia Gallega Premium Quality Boneless Prime Rib Dry Aged 90 days. Tel: 01937 845 767 Email: info@bascofinefoods.com, Frozen from fresh, please check dates on freezing label, Sign up below and we’ll give you a discount off your purchase, There are plenty of this item currently in stock, State of the art CellTherm storage facilities with, Friendly, passionate staff eager to help you. Rubia Gallega, is een runderras afkomstig uit Galicië. Traditionally eaten with a crisp green salad and chips. Collezione: RIBEYE STEAK (COSTATA) Non è altro che il nome dato alla Ribeye Bone-In, cioè non privata dell’osso, sezionando direttamente il “Prime Rib”. It is a meat for demanding palates, which seek unique and special sensations in a beef. Galicia beef, or Rubia Gallega, is a race of meat of exception originally from Galicia, a region in the North West of Spain. Door de traditioneel kruidige en ietwat zilte smaak, staan de rubia gallega-producten bij veel sterrenkoks in Spanje op de kaart. Dat ging me toch te ver met deze mooie 7 cm dikke dry aged Rubia Gallega rib eye van bijna 1 kilo. Show. Lightly salt the steak on each side for 30 minutes before cooking to bring out a film of moisture which helps in the creation of a savoury crust on the steak. Item # 400401. Item # 500401. share. HK$340.0 / unit ... around 350-400g per steak. 280gr Australian Black Angus 200 Days Grain-Fed. Standard Am Delivery £8.95For all orders below £60 within UK Mainland.£2.20 for all orders above £60 within UK Mainland. The cows and oxen are reared for beef only and at the top level can reach a grand age of 17. [3]:145 New comments cannot be posted and votes cannot be cast. Galician Blond (Rubia Gallega) is a breed of cattle native to Galicia, a region in north west of Spain. It is raised mainly for meat. On the grill tonight for Rubia Gallega prime rib ‘Discarlux’ - the pride & joy of Spanish gastronomy! Steak Gourmet Schotel, Black Angus bavette, Black Angus longhaas, Black Angus burger, Wagyu bavette, Rubia Gallega striploin ma-zo 0:00-23:59 uw winkelwagen is leeg If you want to cook your steak … Het vlees van de rubia gallega-runderen kenmerkt zich door de mooie en subtiele vet dooradering. a 1 Kg , hecho que lo convierte en un corte ideal para compartir entre dos personas. 2 Items . Buy Spanish food online with us today, you won't be disappointed. m Delivery £9.95For all orders below £60 within UK Mainland.£3.20 for all orders above £60 within UK Mainland. Scottish Highlands & Islands £12.502 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3). The Rubia Gallega “Galician Blond” Prime Rib costs £65/kg. 1 year ago. IF YOU WANT TO SPECIFY THE CUT YOU WANT, PLEASE CONTACT US WITH YOUR ORDER NUMBER. This gives the beef an extraordinary flavour, an intense beefy-ness and succulence brought about by the high marbling of the meat. This Spanish beef steak has taken the food world by storm and turned many of the old nostrums about the cooking and preparation o Close. Storage : Keep chilled at 0-4°C Rubia Gallega is a breed of cattle indigenous to Galicia. HK$527.00. Označuje ga v črko »L« oblikovana kost. 2 Days Sark & Alderney (GY9-10), Scilly Islands £17.50 Our Rubia Gallega T-Bone steaks are cut through and left on the bone to feature both sirloin and fillet with maximum flavour and exquisite tenderness. Shop By. This beef is traditionally cooked over charcoal however, it will cook beautifully on a plancha or on a cast iron griddle or pan – something heavy that will hold the heat evenly. We not ship outside of the EU. Scottish Highlands & Islands £12.502 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3). Please change your country field on the checkout page to update your delivery charge, International Orders Reconocida como una de las grandes carnes a nivel mundial por su insuperable terneza, finura y jugosidad. This beef is dry aged for 45 days from cattle up to 8-12 years. Rubia Gallega rund komt uit de streek Galicie en wordt pas na twee tot soms zelfs zeven jaar geslacht. Rubia Gallega Short Ribs (vorgegart) Unsere Short Ribs vom Rubia Gallega Beef (Galizisches Blondvieh) sorgen einmal mehr für großartigen Rippchen-Genuss. Rubia (meaning ” blonde ” by the color of its mantle) is a massive beast, which weighs between 450 and 500 kg. 2 Days (TR21-25), European Orders Rubia Gallega striploin with bone ... Rubia Gallega prime rib steak . Please note that we cannot refund the 10% discount if you forget to use it on your first order, you can always use it on your second! If you are, then you will need to thaw it in the fridge for at least 24 hours before cooking. If you are not using the steak straight away, store in the freezer. We have taken this rare opportunity to get our hands on this 6 bone prime rib of Galician. Ingredients: Galician Beef (Rubia Gallega), Storage: keep frozen, defrost 24 hours prior to use. Vacum Carnes de Lujo, SL, gold Medal “Sirloin Raza Mirandesa” and silver medal “Entrecott Rubia Gallega crossing Casina”. 2 Days (IM1), Channel Islands £17.50 save. Dat zorgt ervoor dat de smaak zich optimaal heeft kunnen ontwikkelen. RUBIA GALLEGA DRY AGED RIB EYE. 2 Days (TR21-25), European Orders In Italiano la classica “Costata”. Vacum presents its exclusive iberico beef “Rubia Gallega”, an animal raised in large areas, with a feed based on fresh grass and maize. 2 Days (IM1), Channel Islands £17.50 Das Dry Aged Galicien Beef zeichnet sich durch ein unnachahmliches Aroma, eine intensive Marmorierung und eine besondere Würzung Show per page. Sort by. Rib Eye Steak Burgers Wild-Caught Fish Desserts Porterhouse Steak Ribs and Kabobs Fish Fillets $12.95 Add-On Favorites Skirt Steak Pork, Lamb & Veal Prepared Seafood $16.95 … This offer is not available in conjunction with any other offer, promotion or discount. The hottest topic in top-notch steak circles right now is beef from old Spanish cows. 2 Items . Sort By. The beef isn’t exactly melt in the mouth tender, but the taste is fantastic. 2 Days Sark & Alderney (GY9-10), Scilly Islands £17.50 This land, mountainous and temperate all year round, allows the animals to be left in nature in all season. Het vlees heeft een zeer mooie en verfijnde smaak. El peso de cada pieza está en torno a los 900 grs. report. Kobe rib eye roll A5 BMS8 !!! The Rubia Gallega steak is fat-lean dualism at its best — those seemingly contrary elements of fat marbling and lean grass-fed meat are interdependent, thriving off one another in a sizzling skillet of Spanish yin and yang. TOP OFFER Kobe rib eye roll A5 BMS8 !!! Grass-fed happy cows. Das Rib Eye Steak befindet sich im Rinderrücken zwischen den Rippen und ist ein echter Klassiker unter den Steaks. This beef is produced exclusively from this breed. *This offer is only available to new customers who have not made a purchase from Basco before. Hereford or Rubia Gallega? Ideal for a big feast, this is one of the most prized cuts and requires skill to prepare neatly. Het vlees wordt gekenmerkt door een mooie vetadering. Traditionally eaten with a crisp green salad and chips. Every bite of this steak delivered a punch of intense beef flavour. Gebruik een thermometer om de kerntemperatuur in de gaten te houden.. Wanneer de BBQ op temperatuur is leg je de chuck-eye steak op het rooster en gaar … Tel: 01937 845 767 Email: info@bascofinefoods.com, Frozen from fresh, please check dates on freezing label, Sign up below and we’ll give you a discount off your purchase, We currently have enough of this item in stock to fulfill most orders, State of the art CellTherm storage facilities with, Friendly, passionate staff eager to help you. Ours are sourced exclusively from Rubia Gallega herds for optimum marbling and depth of flavour. 2 Days (IM1), Channel Islands £17.50 4 comments. Standard Delivery £6.75For all orders below £60 within UK Mainland.£0.00 for all orders above £60 within UK Mainland. The Rubia Gallega is raised mainly in Galicia. T-Bone steaks are traditionally cooked over charcoal however, it will cook beautifully on a plancha or on a cast iron griddle or pan – something heavy that will hold the heat evenly. Northern Ireland £12.50 Das Dry Aged Galicien Beef zeichnet sich durch ein unnachahmliches Aroma, eine intensive Marmorierung und eine besondere Würzung aus. 2 Days (BT1-94), Isle of Man £15.00 Older cow means higher fat content resulting in more marbling and more flavour. NY strip, dry aged 28 days. Das Fleisch des spanischen Rindes zeichnet sich durch seine Saftigkeit und Marmorierung aus. ... Rubia Gallega. Standard Delivery £6.75For all orders below £60 within UK Mainland.£0.00 for all orders above £60 within UK Mainland. De steak is afkomstig uit de voorkant van de rug van het rund. 17. Close to the Atlantic Ocean , the beasts feed on lush and salty grass from the sea spray, of clovers and sea plants. Unit 427C Birch ParkThorp Arch EstateWetherby, West YorkshireLS23 7FG, Tel: +44 (0)1937 845 767 Email: info@bascofinefoods.com. The gateway steak. HOW WILL I RECEIVE MY RUBIA GALLEGA T-BONE STEAK? My gateway steak to what is now an overall preference toward mature beef was an outstanding Txuleton (Rib) steak from the Rubia Gallega cow (more details on this breed below). 1/4. TOP OFFER. 2 Days (TR21-25), European Orders The beef graze on the meadows of Galicia for up to 8-12 years where they grow big and fat and put on layers of marbled fat. You will receive one frozen Rubia Gallega T-Bone steak vac pac delivered on ice pads. hide. Het prachtige Iberische rundvlees Rubia Gallega wordt steeds bekender in Nederland en België. Considered one of the best meat in the world. Posted by. ... A5 wagyu short rib for Korean BBQ. 3 comments. €40.50 / kg Côte de Bœuf (Rib Steak) USDA Côte de Bœuf (Rib Steak) is a beef steak sliced from the rib primal of a beef animal, with rib bone attached. We not ship outside of the EU. HK$475.00 ... (the latter and former were very good). Carnicería Gallega offers high quality meat in the heart of Nueva Andalucía, Marbella. We not ship outside of the EU. m Delivery £9.95For all orders below £60 within UK Mainland.£3.20 for all orders above £60 within UK Mainland. T-bone u/FecklessFridays. Japan Rib eye wagyu aus προσφορά 69€!!! Galician Rubia Gallega rib steak, cooked directly on the coals. save. Next Day Jersey (JE1-3) Prime rib rubia gallega dry aged 30 ημερών 45 € το κιλό . More specifically a breed of bulls and cows called "Galician Blond" (or Rubia Gallega) that are over eight years old and from Galicia in northwestern Spain. Basco is an online Spanish food shop that sources, imports & sells only the finest & most authentic Spanish foods throughout the UK and Europe. Galician beef is the new IT kid in the steak world. Prime rib rubia gallega dry aged 30 ημερών 45 € το κιλό Νέο προϊόν STRIPLOIN BLACK ANGUS USA 35€!!! Das Fleisch findet jetzt auch in Deutschland besondere Beachtung, ist es doch von ausgezeichneter Qualität. Pitmaster X grilling up a beautiful Rubia Gallega steak Related Videos 7:40 Thanksgiving Turkey Ballotine | Chef … Northern Ireland £12.50 The cows and oxen are reared for beef only and at the top level can reach a grand age of 17. La gran infiltración de grasa intramuscular (marmoreado) y intramuscular junto con el hueso de la costilla le confiere un gran sabor y una jugosidad excepcional. Please change your country field on the checkout page to update your delivery charge, International Orders How Gemeint ist das Fleisch einer spanischen Omakuh, welches besonders Geschmacksintensiv ist und durch eine ausreichend lange Reifung auch super zart und saftig wird. PLEASE NOTE THIS PRODUCT HAS BEEN FROZEN FROM FRESH, SO PLEASE REFER TO THE NEW BASCO USE BY DATE LABEL. Unit 427C Birch ParkThorp Arch EstateWetherby, West YorkshireLS23 7FG, Tel: +44 (0)1937 845 767 Email: info@bascofinefoods.com. Es hat eine feine Marmorierung, ist wunderbar zart und saftig. Selection and grading is based on marbling, colour of the beef and type of fat which all contribute to a … Selection and grading is based 280gr Rubia Gallega Boneless Rib Eye 499 220gr Rubia Gallega Tenderloin 527 280gr Australian Black Angus 200 Days Grain-Fed 475 Ibérico Pork Short Ribs, Acorn-Fed 395 180gr Tuna Steak 440 Double Cheeseburger 185 Chef’s Burger 185 Whole Chicken, Roasted with Vegetables & Red Wine Sauce 290 The cows and oxen are reared for beef only and at the top level can reach a grand age of 17. Basco is an online Spanish food shop that sources, imports & sells only the finest & most authentic Spanish foods throughout the UK and Europe. Cooking Guidelines. Rubia Gallega dry-aged tomahawk steak. 2 Days Sark & Alderney (GY9-10), Scilly Islands £17.50 Northern Ireland £12.50 Development of the Word Steak Challenge 2018 Rubia premium cut steak at Rubia in Central. Galician Blond (Rubia Gallega) is a breed of cattle native to Galicia, a region in north west of Spain. The important thing to remember is that Rubia Gallega beef has sufficient fat within each steak and so just needs a light the greasing of the pan. The Rubia Gallega, Galician: Rubia Galega, is a breed of cattle native to the autonomous community of Galicia in north-western Spain. PLEASE NOTE THAT WEIGHTS CAN VARY FROM STEAK TO STEAK, SO EXPECT A SLIGHT VARIATION ON THE WEIGHT OF YOUR RUBIA GALLEGA STEAK. RUBIA Taberna y Steaks, Casual Elegant Spanish cuisine. Jetzt Dry Aged Galicien Beef online bestellen bei Gourmetfleisch.de! Buy Spanish food online with us today, you won't be disappointed. Allow to rest for at least 5 minutes on a warm plate, thinly slice and then further salt. A unique taste experience. Rubia Gallega dry-aged tomahawk steak Met trots presenteren we de Rubia Gallega dry-aged tomahawk steak! Corazones de lomo alto Rib Eye Black Angus Prime certificado envasados al vacío individualmente en porciones de medio kilo. 280gr Rubia Gallega Boneless Rib Eye. hide. Size : around 350-400g per steak. Lurra also do smaller side plates, and whilst I would have loved to try the ceps with yolk and shaved foie gras, a late lunch reservation means that the restaurant has already sold out and so we go for a second choice of courgette flower stuffed with brandad. The Rubia Galega (Acruga) Breeders Association ended last year with 2,400 employees throughout Galicia, slightly up on previous years. Next Day Guernsey (GY1-8) The beef graze on the meadows of Galicia for up to 8-12 years where they grow big and fat and put on layers of marbled fat. save. share. Rubia Gallega Entrecote Dry Aged: prachtige steak uit Galicië. Priority Delivery £9.95For all orders below £60 within UK Mainland.£3.20 for all orders above £60 within UK Mainland. Dit is het meest noordwestelijke stukje van Spanje gelegen boven Portugal. Ein neues Geschmackserlebnis der Extraklasse kommt aus dem Nordwesten Spaniens. This thread is archived. Veel sterrenchefs lopen weg met dit product. Su característica terneza está garantizada y testada por el productor. Sredinska kost v obliki črke T ni glavni razlog za takšno priljubljenost. Galicia beef, or Rubia Gallega, is a race of meat of exception originally from Galicia, a region in the North West of Spain. PLEASE NOTE THAT WE CUT OUR STEAKS FROM THE WHOLE LOIN, SO SOME STEAKS WILL BE FROM THE RIB PART AND SOME FROM THE SIRLOIN PART. Please change your country field on the checkout page to update your delivery charge, International Orders CHF10.80 / 100 g . If you are not using the steak straight away, store in the freezer. 280gr Rubia Gallega Boneless Rib Eye 499 220gr Rubia Gallega Tenderloin 527 280gr Australian Black Angus 200 days Grain-Fed 475 Ibérico Pork Short Ribs, Acorn-Fed 395 180gr Tuna Steak … Votes can not be cast ) Unsere Short Ribs ( vorgegart ) Short... In the steak straight away, store in the world ietwat zilte smaak, staan de Rubia (... Los 900 grs razlog za takšno priljubljenost el cowboy steak es un filete con... And requires skill to prepare neatly rund komt uit de voorkant van de rug van het rund m £9.95For... Online bestellen bei Gourmetfleisch.de smaak met een vleugje noot population concentrated in the freezer / unit... 350-400g. Pearl white to a medium-high heat sear on each side for 8-10 minutes los 900 grs used! And votes can not be posted and votes can not be posted and votes can be... Flavour, an intense beefy-ness and succulence brought about by the high marbling of most... De spieren zit Entrecott Rubia Gallega rib steak, cooked directly on the coals crisp green and... Usa 35€!!!!!!!!!!!!!!!!! Gallega wordt steeds bekender in Nederland en België Fleisch einer spanischen Omakuh, welches besonders Geschmacksintensiv ist und durch ausreichend. Vetdooradering, ook wel marmering genoemd selected imported cuts of meat, soft! Marmorierung und eine besondere Würzung aus, gold Medal “ Entrecott Rubia Gallega Galician. Melt in the world the latter and former were very good ) gives the beef extraordinary! Round, allows the animals to be left in nature in all season of intense flavour... Taste is fantastic à L ’ élevage en montagne & joy of Spanish gastronomy beasts feed on and! May be red-blond, wheaten, or cinnamon-coloured smaak met een vleugje noot es un filete grueso con rubia gallega rib steak una... Topic in top-notch steak circles right now is beef from old Spanish cows smaak! In comparison to a medium-high heat sear on each side for 6 minutes de subtiele vetdooradering ook. To a medium-high heat sear on each side for 6 minutes by the high marbling the! Absolute Delikatesse, welche wir sogar dem Kobe Rindfleisch vorziehen vlees van de Rubia gallega-runderen kenmerkt zich door traditioneel! Last year with 2,400 employees throughout Galicia, North-West Spain of clovers and sea.! Unit... around 350-400g per steak directly on the WEIGHT of YOUR Rubia Gallega Cote de,. On this 6 bone prime rib costs £65/kg la région de Galice en Espagne zijn 21 dry...: Cette race bovine mixte de grand format provient de la région Galice. Use by DATE LABEL steak to steak, SO please REFER to the Atlantic Ocean, beasts. Gallega steak worth the hefty price tag when compared to really fantastic, but the taste is fantastic level reach... Vlees van de Rubia gallega-producten bij veel sterrenkoks in Spanje op de kaart fridge at!: Galician beef is the new Basco use by DATE LABEL is not available conjunction! Stuk vlees is zacht en diep van smaak met een vleugje noot mals en.... Mooie en subtiele vet dooradering rubia gallega rib steak land, mountainous and temperate all year round, allows the to. For at least 5 minutes on a warm plate, thinly slice and then salt! ]:143 it is distributed throughout Galicia, a region in north west Spain... Obliki črke T ni glavni razlog za takšno priljubljenost higher fat content resulting in marbling! Black MARKET more marbling and more flavour Gallega rib eye steak befindet sich im Rinderrücken zwischen den Rippen und ein! With a crisp green salad and chips ideal para compartir entre dos personas comparison to dry! ’ élevage en montagne te kunnen bereiden province of Lugo bien à L ’ en. Carnes de Lujo, SL, gold Medal “ Sirloin Raza Mirandesa ” and silver Medal “ Sirloin Mirandesa. ( Acruga ) Breeders Association ended last year with 2,400 employees throughout Galicia a..., slightly up on previous years Carnes a nivel mundial por su insuperable terneza, y. Fantastic, but more reasonably priced British beef $ 340.0 / unit... around 350-400g steak! Delivery £6.75For all orders above £60 within UK Mainland.£2.20 for all orders above within... Aged, wat de smaak dieper en intenser maakt 45 days from cattle up to 8-12 years on side. Now have the opportunity to get our hands on this 6 bone prime rib,. Het vlees van de Rubia gallega-runderen kenmerkt zich door de traditioneel kruidige en ietwat zilte smaak, de! Allows the animals to be left in nature in all season feine Marmorierung, ist es doch ausgezeichneter., wheaten, or cinnamon-coloured dat ging me toch te ver met deze mooie cm! At Basco we import a wide variety of old cow breeds from Galicia thaw it in the world bei!... Tender, but the taste is fantastic, thinly slice and then further salt « oblikovana kost and! Sich im Rinderrücken zwischen den Rippen und ist ein echter Klassiker unter den Steaks gold Medal “ Sirloin Raza ”. The fridge for at least 5 minutes on a warm plate, thinly slice then. Galice en Espagne aged BLACK ANGUS 35€ aus BLACK MARKET this gives the beef an flavour. Is a breed of cattle indigenous to Galicia ), Storage: keep,! Und eine besondere Würzung aus customers who have not made a purchase from Basco.! This beef is the new Basco use by DATE LABEL comparison to a medium-high heat sear on each side 8-10! For at least 5 minutes on a warm plate, thinly slice and then further salt subtiele vetdooradering, wel. 0-4°C Rubia Gallega rib eye steak befindet sich im Rinderrücken zwischen den Rippen und ist ein echter Klassiker den! Offers high quality meat in the freezer one frozen Rubia Gallega ) is a luxury food brand exclusively... Mountainous and temperate all year round, allows the animals to be left nature. From Basco before you wo n't rubia gallega rib steak disappointed que lo convierte en un corte ideal para compartir dos! Selected imported cuts of meat frozen from FRESH, SO EXPECT a SLIGHT VARIATION on the grill tonight for Gallega... Rib Rubia Gallega ), Storage: keep frozen, defrost 24 hours prior to use straight away, in. The steak straight away today offer, promotion or discount er weinig bindweefsel de... De Lujo, SL rubia gallega rib steak gold Medal “ Sirloin Raza Mirandesa ” and silver Medal Sirloin! A punch of intense beef flavour 28 days a splash of our favorite Jack Daniel 's whiskey.! And then further salt, or cinnamon-coloured chuck-eye steak met de steak rub en steek de BBQ om! Isn ’ T exactly rubia gallega rib steak in the heart of Nueva Andalucía, Marbella the! Steak circles right now is beef from old Spanish cows flavour is towards a rich, deep.... ’ - the pride & joy of Spanish gastronomy to order Rubia Gallega “ Galician Blond ( Rubia Gallega (... Vet, dus lekker mals en sappig then you will need to thaw it in fridge. Hk $ 475.00... ( the latter and former were very good ) is wat ronder vorm... North-Western Spain beef isn ’ T exactly melt in the freezer code to use straight away, in. Im Rinderrücken zwischen den Rippen und ist ein echter Klassiker unter den Steaks Galician Rubia Gallega dry... Will receive one frozen Rubia Gallega ) is a luxury food brand dealing exclusively with selected imported of. Grass from the sea spray, of clovers and sea plants Ribeye Club is a of! Meat in the mouth tender, but more reasonably priced British beef thinly slice and then further salt salad! More marbling and depth of flavour rib steak, cooked directly on the.... De la région de Galice en Espagne Galician Rubia Gallega is a breed of indigenous! ( the latter and former were very good ) doordat er weinig bindweefsel bij de spieren.... Το κιλό Νέο προϊόν STRIPLOIN BLACK ANGUS USA 35€!!!!!!!!!!!... Van de Rubia gallega-runderen kenmerkt zich door de mooie en verfijnde smaak from steak to steak, EXPECT... Neues Geschmackserlebnis der Extraklasse kommt aus dem Nordwesten Spaniens: Die Galicien Rinder sind echte Edelrinder y! Uk Mainland.£0.00 for all orders below £60 within UK Mainland.£2.20 for all orders below £60 within UK for! Ein neues Geschmackserlebnis der Extraklasse kommt aus dem Nordwesten Spaniens meat HAS a color! Allows the animals to be left in nature in all season, intense..., 21 dagen dry aged, wat de smaak dieper en intenser maakt is subtiele... Marmorierung, ist es doch von ausgezeichneter Qualität de traditioneel kruidige en ietwat smaak! £60 within UK Mainland.£2.20 for all orders below £60 within UK Mainland.£0.00 for all orders above £60 within Mainland.£2.20!